小米

CHING SHAN FARM

Flower viewing, forest bathing and fresh seasonal dishes

  • Taitung Slow Food Report
  • Rising Star from the Taitung Slow Food Report in 2022
Shufeng

Shufeng

Not only stay here overnight, but also sign up for the eco tour to enjoy the beauty of the flowers and savor the home food here.

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「Flower viewing, forest bathing and fresh seasonal dishes」

The main building of Ching Shan Farm was a wooden structure for orange daylily processing, which had a history of over 50 years. Managed by the son of the farm owner Zhengming and his wife Shufeng, the restaurant serves Chinese-style home food made with seasonal local ingredients, including orange daylily, tender ginger, and aged ginger. When cherry flowers, wisteria flowers, hydrangea flowers and orange daylily bloom in different seasons of year, the guests can not only stay here overnight, but also sign up for the eco tour to enjoy the beauty of the flowers and savor the home food here.

Environment

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白色石頭 尖銳石頭

Location

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